Peru Swiss Water Decaf
The perfect way to enjoy delicious coffee without the caffeine! We roast the organic, decaf beans to create a smooth and strong flavour with milk chocolate undertones.
The Swiss Water Process® involves soaking coffee beans in a caffeine – free, natural liquid. This removes caffeine without affecting flavour, and results in coffee that is 99.9% caffeine free.
rich, well balanced, milk chocolate
RECOMMENDED BREWING METHODS:
Espresso, Stovetop, AeroPress, Filter, Cold Brew, Plunger